Home / Brewer Brad's Brewing Industry history project over the years and Brad's hometown history about Madison, Wisconsin. / The Stevens Point Brewery was a regional success story / Point special beer, a regional success story /
Looking back to the year 2007 when the Stevens Point Brewery's Point Special lager was brewed with real corn grits along with the 2-row brewer's malt. The taste was great!
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Brad's opinion is that bad management (owner Jim and mgr Joe M.) eliminated the addition of corn grits to the Point Special Lager Beer in the year 2014 to save more money. Corporate greed! Any questions about this quality taste issue? Email Brad at oldwoodward@gmail.com.
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- Created on
- Saturday 13 February 2021
- Posted on
- Saturday 20 February 2021
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