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This malt scale is used everyday to grind out malt to weigh it for the next brew.

DSCF6115.JPG Nicholas C. Point on the second floor next to the fermenting celler to the left.ThumbnailsThe Stevens Point Brewery's old school Fairbanks-Morse malt scale installed in 1903.Nicholas C. Point on the second floor next to the fermenting celler to the left.ThumbnailsThe Stevens Point Brewery's old school Fairbanks-Morse malt scale installed in 1903.Nicholas C. Point on the second floor next to the fermenting celler to the left.ThumbnailsThe Stevens Point Brewery's old school Fairbanks-Morse malt scale installed in 1903.Nicholas C. Point on the second floor next to the fermenting celler to the left.ThumbnailsThe Stevens Point Brewery's old school Fairbanks-Morse malt scale installed in 1903.

Brad sanded down, cleaned and painted this Fairbanks-Morse scale and put a FM label on the scale. Not many people nowadays take care of their equipment like Brad did. It's called worker empowerment!

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