Home 94
Creation date / 2010 / April
- Working in the aging celler.
- Tons of Point beer aging slowly.
- This malt scale is used everyday to grind out malt to weigh it for the next brew.
- The wort grant under the lauter tun kettel.
- The Vilter ammonia compressor in the engine room.
- The Vilter ammonia compressor in the engine room.
- The the aging celler.
- The Stevens Point Brewery's two hundred barrel (6000 gallons) multi-duty vessel(MDV). The Lauter-Tun is on the right.
- The Stevens Point Brewery's old school Fairbanks-Morse malt scale installed in 1903.
- The Stevens Point Brewery's engine room in the same location since the 1880's.
- The Stevens Point Brewery's engine room doors are on the left.
- The main aging celler built in the 1890's with 4 inches of cork insulation on the walls and ceiling.
- The ammonia compressor.
- The 6000 gallon (200 barrel) MDV brew kettle at the Stevens Point Brewery.
- The 200 barrel MDV Brew Kettle and Lauter Tun.