Home / Brewer Brad's Brewing Industry history project over the years and Brad's hometown history about Madison, Wisconsin. / Brewer Brad's Brewery history documentation through the years working at the Stevens Point Brewery. / Looking back and documenting working at the Stevens Point Brewery. 69
Creation date / All
- 18,000 gallons of Point beer aging slowly in each tank x 9 tanks in this celler.
- A billboard sign in the Stevens Point Brewery.
- A Point Beer thermometer sign.
- All done cleaning the malt bin.
- Brad finished grinding the malt and looking at the Fairbanks Morse scale with 5000 pounds on malt weighed out ready to mash in the next brew.
- Brewer Brad finished grinding out 5000 pounds of brewers malt. The scale is right on.
- Brewer Brad next to the ammonia pressure tank for the brewer's cooling system.
- Brewer Brad on top of the Brewery next to the brew kettle steam stack.
- Brewer Brad's brewery history board installed in 2010.
- Brewery aging tank data.
- Brewery data board.
- Completing a 360 degree view on top of the historic Stevens Point Brewery.
- Daily grind of walking back and forth to the Brewhouse technician's office.
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