Home / Brewer Brad's Brewing Industry history project over the years and Brad's hometown history about Madison, Wisconsin. / Brewer Brad's Brewery history documentation through the years working at the Stevens Point Brewery. / Brewer Brad taking pictures along the way brewing his 40,000+ barrels of beer per year at the Stevens Point Brewery. 47
Brewer Brad's brewing beer records broken every consecutive year working at the Stevens Point Brewery. Any questions contact Brad at oldwoodward@gmailcom.
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- Running off 1.42 barrels of wort per minute into the brew kettle and 115 barrel have ran off at this time in the process.
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- In the In the Brewhouse looking at the Brew kettle and the wort runoff line from the lauter-tun kettle on the right.
- Looking at the wort run off line going into the brew kettle.
- Brewer Brad running off the wort on the 200 barrel Point Special lager brew process.
- Lautering the wort, increasing the wort flow to the brew kettle.
- The wort grant under the lauter tun kettel.
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- The Stevens Point Brewery's two hundred barrel (6000 gallons) multi-duty vessel(MDV). The Lauter-Tun is on the right.