Home / Brewer Brad's Brewing Industry history project over the years and Brad's hometown history about Madison, Wisconsin. / Brewer Brad's Brewery history documentation through the years working at the Stevens Point Brewery. / Brewer Brad taking pictures along the way brewing his 40,000+ barrels of beer per year at the Stevens Point Brewery. 47
Post date / 2020 / December
- Looking out from the brewhouse into the engine room working at the Stevens Point Brewery.
- Going down to the main brewhouse floor.
- Just finished sparging the wort, now the spent grain will be emptyed out of the lauter tun kettle.
- Cleaning out the spent grain, ready to open the hole to empty the spent grain while boiling the wort in the other brew kettle.
- Cleaning out the spent grain while boiling the wort in the other brew kettle.
- Cleaning out the spent grain while boiling the wort in the other brew kettle.
- Cleaning out the spent grain while boiling the wort in the other brew kettle.
- Done running off the wort, now emptying the spent grain to the outside spent grain tank.
- Sparging the mash in the lauter-tun kettle, running off the wort into the brew kettle.
- Sparging the mash in the lauter-tun kettle, running off the wort into the brew kettle.
- Sparging the mash in the lauter-tun kettle, running off the wort into the brew kettle.
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